White Rice Flour | Gluten-Free

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Product Description

16 oz
Gerbs Rice flour is a form of flour made from finely milled rice. It is distinct from rice starch, which is usually produced by steeping rice in lye. Rice flour is a common substitute for wheat flour. It is also used as a thickening agent in recipes that are refrigerated or frozen since it inhibits liquid separation.
Ingredients: Ground White Rice.

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