Allergen-Free Base Granola

Plain granola bases of oats, seeds, and simple ingredients. Great for topping or baking, 14 allergens free.

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What is base granola

Base granola is rolled oats lightly toasted with a simple sweetener (typically cane sugar, honey, or maple syrup) and minimal other ingredients. It has a clean, mild flavor that does not compete with whatever you add it to. Gerbs base granola is made with allergen-free oats on dedicated 14-Free equipment.

Ways to use base granola

Base granola is the most versatile format because its neutral flavor adapts to anything. Use it as a cereal, a yogurt topping, a parfait layer, a fruit crisp topping, or a baked good mix-in. It is also a practical bowl-of-granola for households where everyone customizes their own toppings, since the base itself is not pre-flavored.

Why allergy-safe families choose Gerbs base granola

Gluten-Free Facility. Gerbs base granola is made on dedicated equipment that never touches the top 14 allergens: peanuts, tree nuts, dairy, eggs, wheat, gluten, soy, fish, shellfish, sesame, mustard, celery, lupin, and sulphites. No nut contact, no shared lines. Packed fresh in Rhode Island.

Want fruit and seeds pre-mixed in? See our granola blends.

Frequently asked questions

Is Gerbs base granola nut-free?

Yes. Gerbs base granola is made on dedicated equipment that never handles peanuts, tree nuts, or any of the other top 14 allergens.

Is Gerbs base granola gluten-free?

Yes. Gerbs base granola is made with oats from a wheat- and gluten-free facility, on equipment free of all 14 major allergens.

What is the difference between base granola and granola blends?

Base granola is lightly sweetened rolled oats with minimal additions. Granola blends add seeds, dried fruit, or other mix-ins for more variety. Base granola is the more versatile format when you want to add your own toppings.

Where can I buy Gerbs base granola?

Direct from mygerbs.com, shipped from our Rhode Island facility straight to your door.